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KMID : 0665220050180040295
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Korean Journal of Food and Nutrition
2005 Volume.18 No. 4 p.295 ~ p.301
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Effects of Leucocyanidins on TCDD-Induced Lipid Peroxidation in Female Rat
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Jhee Ok-Hwa
Lee Joo-Won
Kim Shin-Hee
Yuan Hai-Dan
Kim Hyun-Jin
Park Yun-Young
Kang Min-Jeong
Park Sung-Kug
Om Ae-Son
Paik Seung-Sam
Kang Ju-Seop
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Abstract
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KEYWORD
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Leucocyanidins, TCDD, cholesterol, MDA
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Listed journal information
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